Roasted corn (cleaned off the cobb)

Black Beans (cooked and drained)

Roasted Garlic

Red Onion (diced)

Cilantro (chopped)

Diced Tomato (diced)

Jalapeno (finely diced)

Chipotle Peppers (diced)

Salt and pepper to taste

Mix all these ingredients into a bowl and chill for one hour to let

Jack Cheese

Masa Harina (prepared)

Canola Oil

Place some cheese and filling in the center. Fold in half and crimp the edges together to seal. Cook in the hot canola oil 90 seconds on each side or until golden brown.

Serve on the salad.

Optional Fillings:
Squash blossoms
Mushrooms

Chef/Owner Julio Camberos Jr.
Black Tie Gourmet